Kasekrainer
Our Kasekrainer (cheese sausage) is a smoked sausage made with ground pork and diced cheese.
Pre-smoked, so just finish on the grill.
Sold in packs of two
Kasekrainer (ไส้กรอกชีส) เป็นไส้กรอกรมควันที่ทำจากหมูบดและชีสหั่นเต๋า
เหมาะสำหรับทานเป็นฮอทดอก
เราทำการรมควันเรียบร้อยแล้วดังนั้นเพียงแค่นำไปย่างบนตะแกรง ก็พร้อมจะอร่อยได้อย่างง่ายๆ
สินค้าเป็นแช่เย็น จะมีแพ็คละ 2 ชิ้น (200 ก.)
- SKU: 03-SAU-KAS-001-2PC
- Category : SAUSAGES & BURGERS
- Tag : Condo Cooking Gluten Free Low Sugar
Kasekrainer Ingredients
Free-Range Ground Pork (25% Fat), Cheese, Salt, Black Pepper, Spices.
Kasekrainer Allergens
Dairy
Kasekrainer Serving Suggestions
Classic Grilled Käsekrainer
Simply grill and serve with mustard and sauerkraut in a fresh roll, Austrian-style
Käsekrainer Platter
Slice and serve with pickles, pretzels, and grainy mustard for an easy appetiser platter to accompany a cold, crisp kolsch.
Käsekrainer Pasta Bake
Chop the sausage and mix into Rotelle pasta with Roma Tomato and Basil sauce, top with mozzarella, then bake at 180C until golden and bubbling.
About our Kasekrainer
Sloane’s Käsekrainer brings the bold, hearty flavours of Austria to your table. This traditional sausage combines high-welfare, hormone- and antibiotic-free pork with chunks of creamy cheese that melt as the sausage cooks. Each bite delivers a balance of smoky, savoury pork and gooey, flavorful cheese.
Perfect for grilling, pan-frying, or even baking, Sloane’s Käsekrainer crisps up beautifully on the outside while the cheese inside melts to create a delicious, indulgent bite. It’s an ideal choice for barbecues, hearty winter meals, or even served in a fresh bun topped with mustard and sauerkraut for a classic Austrian street food experience.
